I do like driving. It's a slow but sure way to learn about things as varied as the landscape of Canada and the best fast food latte, McCafé's is better than Tim's. I discovered the latter today. Cathy sent me off with a lovely little Shoefly Boutique bag containing an orange, an apple and 2 of her butter tarts. She also gave me clear instructions for how to drive to Orangeville. Had I followed them, I'd be in a Tim's now but I stopped at Tiviotdale to set the GPS for Barb and Norm's. What a mistake. It went right into its pattern of directing me down shortcut sideroads. I ignored many of them and stuck to Cathy's route, but I weakend too soon and ended up on a ringroad around Orangeville which meant I missed Cathy's Tim's. The road became 4 lanes, there was hardly a house to be seen, and I had to pee in the worst way. Fortunately a PetroCan station appeared on my left. It had a McCafé attached to it, where I am sitting now, much relieved, in the car, in the sun with the windows open, drinking a latte.
When I thanked Cathy this morning for all she had done for me, she said, "Nothing's too much for a fellow traveller". I was sad to be leaving after such a good visit with their family. Neither of us said much more, but as I drove out of town, the word 'sojourner' came to mind and I realized that she's right, whether we go from place to place or not, we are all equally on a relatively brief journey through time. We are 'fellow travellers', and I feel lucky to have this opportunity to share a bit of our trip with friends and family.
The part of Fall that I spent in Walkerton was lovely, warm and sunny, aside from 11/2 days of rain. Cathy, Dana, Alex, Zach and I even spent a day at a beach near Port Elgin. We didn't actually swim but when we walked to a sandbar Alex and Zach got up to their necks. Mark picked me up early one morning to drive with him and Dave to a cider press. They had a truck loaded with bags of apples. The press was impressive. I had a great time. Brian, Cathy and I had good long talks on the deck in their back yard. Cathy and I went for some walks, and her meals were delicious as usual. I stayed long enough to eat all the treats: one of their big chickens, a standing rib, vegetables from the garden, fresh eggs, sausage, green pepper and pineapple skewers as well as 3 different pies. I was worried that I wasn't going to get butter tarts, but I have 2 beside me now. Perfect!
Cathy on their back deck with her giant colious plants.
Mark and David at the cider press.
The final cider filter is a woman's knee high nylon.
Mark and Jen's kids, Evan and Emilie, at Brian and Cathy's for one of Evan's 3 four years old birthday parties.
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